THC Cream Cheese Frosting

Infused with decarbed shatter

THC Cream Cheese Frosting

Difficulty: Beginner Prep Time 15 min Total Time 15 mins Best Season: Suitable throughout the year



  1. Step 1

    Preheat oven to 252 degrees °F. Add together 1 teaspoon butter and shatter into a small glass dish, and place into the oven for 27 minutes.

    Make sure the decarb process is complete before starting the recipe.
  2. Step 2

    In a large bowl using a whisk, handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese, butter and decarbed shatter together on high speed until smooth and creamy.

  3. Step 3

    Add confectioners’ sugar, vanilla, and salt. Beat on low speed for 1 minute, then switch to high speed and beat for 2 minutes.

Nutrition Facts

Serving Size 29 g

Servings 24

Amount Per Serving
Calories 109kcal
% Daily Value *
Sodium 56mg3%
Total Carbohydrate 14.91g5%
Sugars 14.63g
Protein 0.83g2%

Vitamin A 8 IU
Calcium 1 mg
Iron 1 mg
Vitamin D 1 IU
Vitamin E 1 IU
Vitamin K 1 mcg
Riboflavin 2 mg
Niacin 1 mg
Vitamin B12 2 mcg
Phosphorus 1 mg
Zinc 1 mcg
Selenium 1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.


Use frosting immediately or cover and store leftover frosting for up to 5 days in the refrigerator or up to 3 months in the freezer. After freezing, thaw in the refrigerator then beat the frosting for a few seconds, so it’s creamy again.

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